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List Price: $45.00
Our Price: $29.70
Your Save: $ 15.30 ( 34% )
Availability: Usually ships in 24 hours
Manufacturer: Clarkson Potter
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Average Customer Rating: 
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Binding: Hardcover
Brand: Martha Stewart
Dewey Decimal Number: 641.5
EAN: 9780307396440
ISBN: 0307396444
Label: Clarkson Potter
Manufacturer: Clarkson Potter
Number Of Items: 1
Number Of Pages: 512
Publication Date: 2008-10-21
Publisher: Clarkson Potter
Release Date: 2008-10-21
Studio: Clarkson Potter
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Editorial Reviews:
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Class is in session, and Martha Stewart is your instructor! This amazingly informative cookbook features over 200 delicious recipes with step-by-step photographs that don't just teach you what to cook, but how to cook it.
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Spotlight customer reviews:
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Customer Rating:
Summary: Hooray for Martha
Comment: This is a wonderful book for beginning and experienced cooks. The fabulous photos of the food are inspiring and give an idea of what to aim for. Highly recommended.
Customer Rating:
Summary: Martha's Cooking School
Comment: Fantastic book. So many good lessons on cooking. Recommend this for any new or experienced cook. Makes a wonderful gift. There are recipes for everyday and for special meals and holidays. Highly recommend this to anyone that loves to cook.
Customer Rating:
Summary: Beautiful book that I can't resist not to own!
Comment: I soon as I seen it in the store I had to buy it, compared to most cooking books it has pictures instructions how to prepare classic food starting from info how to shop for produce fallowing by cooking techniques. The best I can recommend is to see this book in person.
Customer Rating:
Summary: This books makes a wonderful gift!
Comment: This book is written like a text book. Lots of pages on what pans to use for cooking, what meats to buy, etc. There are many really great pictures throughout also.
Customer Rating:
Summary: A Perfect Book (Especially for Kitchen Newbies)
Comment: This book is Fantastic! The photos and layout are tremendously informative. I bought a copy for relatives who are trying to become better cooks and ended up making 2 recipes myself that evening (before wrapping it up).
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